Sue Jones with Brinkoetter and Associates, Realtors would like to share one her family Thanksgiving recipes with us - Simple Sweet Potato Casserole!
This recipe is very easy and doesn't take up a whole lot of your time - which is great for Thanksgiving Day when you have several dishes to cook!
Ingredients for Casserole:
-6 large sweet potatoes
-1 stick of butter
-1 cup brown sugar
-1/2 teaspoon of salt
-2 teaspoons vanilla
Ingredients for Topping:
-1/2 cup brown sugar
-6 tablespoons of flour
-3 tablespoons of butter (room temperature)
-Bake sweet potatoes at 400 degrees for an hour or until a knife can be easily inserted. Let cool until able to be peeled by hand.
-While potatoes are baking, mix together ingredients for topping. Use a fork to make a coarse topping.
-Mash sweet potatoes while warm and add butter, sugar, salt, and vanilla.
-Place in buttered 9x13 pan.
-Sprinkle topping over the top.
-Bake at 350 degrees or about 30-35 minutes.